CityCyclingEdinburgh Forum » Stuff

B&M Line Tec

(5 posts)
  • Started 10 years ago by wee folding bike
  • Latest reply from wee folding bike
  • poll: Good tail lights.
    Not Brompton : (2 votes)
    50 %
    Not Brompton : (1 votes)
    25 %
    Not Brompton : (1 votes)
    25 %
    Ohhh, OK, Brompton. : (0 votes)

  1. wee folding bike
    Member

    I put a B&M LineTec with brake light on the back of a Brompton last month as the Brompton light had broken. It lasted 9 months which is longer than the previous Brompton light.

    Anywho, on Tuesday I was cycling home from Glasgow and noticed that the B&M stand light function wasn't working and neither was the brake light. It's not easy to check the brake light.

    Last night on the way to Tesco for milk and chips (it's Airdrie) I figured it out.

    The light has switch which allows you to turn it off, This is handy in train stations as they don't like red lights and was one of the reasons I got this light. I assumed that all it did was temporarily turn off the light till the next time the wheel turned and energised the circuit. No, it seems to toggle the light into a different state where the stand light and brake light don't work but the light will come on when the wheel turns. As I left Tesco, laden with milk and chips, I tapped the wee switch and all was well. The light stays on when I stop and allows all following traffic to know that I am slowing down.

    Posted 10 years ago #
  2. gembo
    Member

    Did you have rolls and Heinz tomato sauce already? (Chip butty, tomato ketchup two of your five a day?)

    Posted 10 years ago #
  3. wee folding bike
    Member

    Number 2 son has taken to putting catsup on chapattis. Number 3 puts butter on his, and it has to be his favourite French butter which he keeps in a wee Alessi butter dish in the shape of a boat. The knife is inside the funnel.

    http://www.alessi.com/en/2/3637/tea-and-coffee-accessories-breakfast/asg13-az-ship-shape-container-with-small-spatula

    Only number one uses chapattis as intended. He lives in London, Whitechapel, and bemoans the lack of pakora as he knows it. He also bemoans the lack of square slice and potato scones but I can understand that. You would think London could come up with some pakora.

    Posted 10 years ago #
  4. Instography
    Member

    There's a recipe for square slice and tattie scones in Maw Broon's cookbook. He could make his own.

    Posted 10 years ago #
  5. wee folding bike
    Member

    I've got a potato scone recipe from the Glasgow Cookery book and a friend from Ohio liked them so much when he was here that he makes batches and freezes them.

    Number 1 son gets big boxes of both from CostCo when he comes up here and takes them back down with lots of those freezer things.

    Posted 10 years ago #

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