Either I need remedial fish gutting / filleting classes OR I need a better knife OR I need both.
(Poor, mangled red mullet.)
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Either I need remedial fish gutting / filleting classes OR I need a better knife OR I need both.
(Poor, mangled red mullet.)
I thought this was going to be an issue around Episcopalians.?
I don't think I'm allowed to eat them?
@gembo 'pisky'
@unhurt my best fish knife is the blade on my Leatherman
Mullet are delicate. Easily shredded. Swap you a proper whetstone for a Nazi micrometer if you like.
Er. I forgot to bring the seat post home on Friday night because I was distracted by curry and wine and exhaustion. But if you need Third Reich technology back ASAP I can bring it along tomorrow? (As seat post collection attempt #2 might not happen till this Friday/Saturday.)
@SRD Hmm, I have a leatherman...
Oh no rush. Just fancied typing that sentence.
@unhurt you struck me as the sort of person who might :)
Mine's not as good at skinning/filletting fish since I snapped the tip off the blade, but still quite a good cutting edge.
@Iwrats understandable
@SRD it's very underused because the wee Swiss Army weighs so much less and does 75% of the same stuff (and has a corkscrew...) - so the blade on mine is still pristine.
@unhurt. understand, but the blade on the leatherman is so much better. and the pliers! that's about all I ever use it for. agree it's heavy though. New ones seem lighter.
Yes, the pliers are amazing! I wish they would let you pick your own set of blades etc. to go with. ...oh. They may even do that now.
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